Originally Posted by
ScottnAz
I had the 20 oz. bottle of arrogant in my hand for a while, but dang, it was still $6+, I was having a definite moment of cheapness.....or, I knew it'd go down in 30 seconds, and thought I was better served throwing down a 6-er of M. Lite
I like the idea about the wine bottle, buuuutttt, the indoor kitchen is too clean/kept/proper, so she wouldn't let a wine bottle fly on the counter by the sink. The outdoors is where we get to unwind and cut loose. Let's see..... how can an empty wine bottle serve us after it's original life...
salt and pepper shakers were handmade by one of my daughters as a fathers day gift - so that's out.... if it's a shorty bottle - maybe fill it with spices for the que.....sauces - but they you'd have to refer it....spittoon - now that's just gross
Too easy! Fill em up with citronella an use em to keep bugs away. All you need is some oil and wicks.
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